Yield: 1 - 12 oz.
1/2 ounce Ghirardelli Sweet Ground Chocolate & Cocoa Flavored Sauce
1 ounce Ghirardelli Classic White Flavored Sauce
2 ounces brewed espresso coffee
8 ounces steamed milk
Combine sauces and espresso in 12-oz. mug. Stir until well combined. Pour steamed milk into mug; stir to combine.
Top with froth from steamed milk.
Sprinkle with Ghirardelli Cocoa or drizzle with Ghirardelli Sweet Ground Chocolate & Cocoa Flavored Sauce and/or Classic White Flavored Sauce.
Sprinkle with toasted chopped hazelnuts, if desired.
For Iced Black and White Mocha: Use cold milk in place of steamed milk.
Combine all ingredients and pour over one cup of ice into a 16-oz. glass.
Garnish with whipped cream and drizzle with Ghirardelli Sweet Ground Chocolate & Cocoa Flavored Sauce and/or Classic White Flavored Sauce.
Category: Beverages
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